Order Form for Individual Cuts of Beef

Please order individual cuts of beef below.

Please note - not all cuts are always available and we may have a limited supply of some cuts. Please choose the cuts you wish to purchase as well as the quantity and we will contact you to finalise your order and pickup or delivery date and location.

Please visit our Bulk Beef Order Form if you wish to buy a 1/4, side or whole cow, cut to your preference.

To order a smaller bulk beef order please visit our 1/8 Bulk Family Pack Form.

Our cattle are raised chemical and pharmaceutical free on our local South Australian farm on our beautiful chemical free pastures.

All our beef is 100% grass fed and finished, and raised to approximately two years old for superior flavour and fat distribution.

Beef Order Form - Individual Cuts

Please do not hesitate to contact us on 0407 780 888 or orders@LMAg.com.au to discuss your order.

Please note - not all cuts are always available, and we may have a limited supply of some cuts.

Please choose the cuts you wish to purchase as well as the quantity and we will contact you to finalise your order and pickup or delivery date.

First name

Last name

Phone

Choose order pickup date preference

Preferred pickup location

Balhannah

Gawler

Adelaide (Fulham)

Enquire about delivery (delivery charges apply)

Please note pickup from Adelaide is on the first Friday of every month and pickup from Gawler is the second week of every second month - Feb, April, June, Aug, Oct, Dec.

We also do monthly home delivery runs to Adelaide, the southern suburbs and Fleurieu areas and a home delivery run every second month to the northern suburbs, Barossa and northern Adelaide Hills areas.

Delivery Address (required for delivered orders only)

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EYE FILLET - $80 per kg

Kg. Eye Fillet Steak

No. Eye Fillet Roasts

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PORTERHOUSE - $50 per kg

Kg. Porterhouse Steak

No. Porterhouse Roasts

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T-BONE - $45 per kg

Kg. T-Bone Steak

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SCOTCH FILLET (RIB EYE) - $62 per kg

Kg. Scotch Fillet Steak

No. Whole Scotch Fillet

No. Bone-In Rib Eye Steaks

No. Bone-In Rib Eye Whole

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RUMP - $52 per kg

Kg Rump Steak

No. Rump Roasts

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ROUND - $35 per kg

Kg Round Steak

Kg Topside Schnitzels (Uncrumbed)

No. Round (Girello) Roasts

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TOPSIDE - $34 per kg

No. Topside Roasts

Kg Topside Steaks

Kg Topside Schnitzels (Uncrumbed)

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SILVERSIDE - $32 per kg

Nitrate Free Corned Silverside

No. Silverside Roasts

Kg Schnitzels (Uncrumbed)

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BLADE (BOLAR) ROAST - $32 per kg

No. Bolar Roasts

Kg Blade Steak

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TEXAS T-BONE / OYSTER BLADE

Texas T-Bone Steak - $33 per kg

Oyster Blade Steak - $35 per kg

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SHIN - $24 per kg

Kg Osso Buco

No. Thor's Hammer (Whole)

Kg Gravy Beef

Gravy Beef Diced $30 per kg

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CHUCK - $25 per kg

Kg Chuck Steak

Kg Whole Chuck

Kg Diced Chuck ($30 per kg)

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BEEF RIBS (ROLLED ROAST or SHORT RIBS)

- $27 per kg

No. Rolled Rib Roasts

No. Short Ribs

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BRISKET ROLLED ROAST - $24 per kg

No. Brisket Roasts

No. Brisket Roasts (Nitrate Free Corned)

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BEEF CHEEKS - $30 per kg

No. Beef Cheeks

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OX TAILS - $27 per kg

No. Ox Tails

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DICED BEEF - $30 per kg

Kg Diced Beef

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BEEF MINCE - $26 per kg

Kg Beef Mince

Kg Beef Mince PLUS 20% Liver & Kidney

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BEEF SAUSAGES GLUTEN & PRESERVATIVE FREE

- $22.50 per kg

Kg Beef Sausages

Kg Beef Sausages PLUS 20% Liver & Kidney

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BEEF SAUSAGES GRAIN & FILLER FREE

100% steak, organic herbs & Himalayan salt

- $32 per kg

Kg Sausages Herbed

Kg Sausages Herbed PLUS 20% Liver & Kidney

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BEEF BONES - $5 per kg

Kg Bones soup/broth

Large Bones for Dogs

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BEEF TALLOW RENDERED SHELF STABLE

Suet Tallow for Soap or Cosmetics

- $16 per 400g glass jar

No. Jars

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OX TONGUES - $13 per kg

No. Ox Tongues

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BEEF ORGANS $7 per kg

Kg Liver

Kg Kidney

Kg Heart

Kg Lung

No. Spleen - $10 each

SPECIAL REQUESTS (We will do our best to accommodate any special requests):

Order Form for Individual Cuts of Beef

Beef Order Form - Individual Cuts

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